I don't wanna be overly dramatic...but I could not find myself more pleased this morning as I cracked open the bubbly, strangely citrus-y, crisp, first in 40 days, Mt. Dew.
I swear I heard the strains of angels singing as I broke the seal.
And now I set my sights on chocolate, also missing from my nutritional intake during this Lenten season. I'm thinkin' of opening my Resse's eggs. I, of course realize that considering chocolate for breakfast is probably widely frowned upon, but widely ain't had the past several weeks I've had, and even though it is a religious day, I'm forced to say: Suck it!
(...And at this rate, probably, "I'm sick to my stomach", by noon.)
Hoppy Easter!
(Bock-bock)
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